Culina® Quality - Carving Knife: long, tapered, 10" blade easily slices meat and carves through a 20 lb. turkey. 7-inch Carving Fork: two-prong design penetrates deeply and keeps meat securely in place.
Full-tang, precision-forged, stainless steel construction. Engineered for performance and durability.
Riveted, contoured classic handles offer an ergonomic design that ensures a strong grip for stable and safe slicing.
Food-safe metal blades will not impart a metallic aftertaste like other knives. Suitable for use by at-home gourmet cooks and professional chefs alike.
100% Culina Satisfaction Guarantee